Norwegian
Food Republic
$50 per person cover charge for dinner (unlimited small plates and sushi); 20% gratuity and beverage service charge added; hours and lunch availability vary by ship
For families: This is NCL's most adventurous specialty venue, raw tuna pizza and kimchee fried rice rather than kid standards, and better suited to an older child willing to share small plates than a toddler; the California Roll and plain fried rice are the safest fallback orders.
Signature Menu
Verified Jul 2026Sharing Is Caring
- Grilled Shishito Peppers White miso, dancing bonito flakes
- Spicy Korean Fried Chicken Rice, radish cabbage slaw
- Salt & Pepper Calamari Shichimi, crispy garlic, smoked soy, serrano pepper
- Pork Belly & Scallion Potstickers Spicy su-shoyu dipping sauce
- Peruvian Beef Skewers Rustic aji panca sauce, key lime
Hand Helds
- Thai Chicken Lettuce Wraps Belgian endive, cucumber salad, sesame, sprouts, tamarind and peanut dipping sauces
- Pork Belly Bao Bao buns, sesame soy glaze, Japanese cucumber
- Tuna Pizza Crispy tortilla, aioli, chives, maldon salt, truffle oil
Noodles, Rice, Soups
- Shrimp Pad Thai Rice noodles, tamarind sauce, peanuts, nuoc mam, bean sprouts, lime
- Kimchee Fried Rice Charred pork, pineapple, snow peas, sesame seeds; can add chicken, shrimp, or steak
- Vietnamese Pho Tai Lean beef, rice noodles, enoki, beef broth, thai basil, cilantro
Sushi Bar
- California Roll Crab, avocado, cucumber, masago
- Dragon Roll Broiled eel, avocado, shrimp tempura, crab, eel sauce, masago
- Crispy Salmon Roll Salmon, avocado, cream cheese, panko, eel sauce, spicy aioli
Sugar Pump
- Green Tea Jar Chocolate brownie, green tea mousse, chocolate crumble, ganache
- Chocolate Black Forest Kirsch soaked chocolate cake, vanilla schlag, black cherry compote
- Dark and Stormy Baba au Rhum Pineapple, ginger caramel, whipped cream
This page lists the venue's signature items, compiled and verified from the cruise line's published menus and current onboard reports. Full offerings, prices, and availability vary by ship and sailing; confirm on board. The complete menu library for this line is growing weekly.
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